Friday, September 30, 2011

Nutella Turnovers

Nothing sweet all week so I am craving some chocolate. Looked in the pantry and found these ingredients and searched recipes til I found one. Yummy.

1 sheet of puffed pastry thawed & divided into 2 layed on a floured surface and cut into little squares.
1 bag of giradelli choc chips
1 c nutella
1 egg
1 tblsp water
slivered almonds 1 tblsp butter

Preheat oven to 400
stir nutella and 3/4 bag of chips together
Wisk the egg with water and brush the ends of the pastry dough that you are folding together
Place a heaping spoonful of choc mix in each square
Fold over and make triangles and place on parchment lined cookie sheet
Brush rest of egg mixture on top of pastries and sprinkle almonds on top
Bake for 15 minutes
Cool and eat

Monday, September 5, 2011

Favorite Egg Casserole

8 eggs slightly wisked
12 oz container of cottage cheese
1 c bisquick
1 stick of melted butter or 1/2 c melted margerine
1 c milk
2 c of shredded cheddar
bacon cooked crisp and broken up to your liking
salt and pepper - you can add red pepper flakes or parsley

Preheat to 350
Combine all ingredients and pour into a 9 x 13 sprayed baking dish
Bake for 45 to 50 minutes   ENJOY

My son loves this hot or cold